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SaaS vs. On Prem MES: Driving Smarter Outcomes for F&B and CPG Manufacturers

Speaker Name

Job Title

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Reuters Events
SaaS vs. On Prem MES: Driving Smarter Outcomes for F&B and CPG Manufacturers
Tuesday, 
August 
18th
 at 
11:00am
 -  
12:00pm
 ET 
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Speaker Highlights

Colin Henry

 

Senior Product Manager

Velotic

Kevin McCurdy

Global Partner Leader - Consumer Goods

aws

Sanjay Gurbuxani

Global VP, Digital Supply Chain & Shared Services

Mondelēz International

Jesus Fernando Lopez Audeves

Director, Information Technology & Transformation - Food & Snacks

Arca Continental

Lee Jellum

Industry Principal, Manufacturing

Velotic

Operational Agility, Cost Structure, and the Future of Manufacturing IT

As Food and Beverage and CPG manufacturers face increasing pressure to modernize operations, the decision between SaaS and on-premises MES solutions has become a key strategic consideration. Balancing cost structures, scalability, security, and the pace of innovation is now central to both IT and operational planning.

 

In this one-hour webinar in partnership with Velotic and AWS, we will explore the practical business and operational implications of SaaS versus on-premises MES deployment models. The discussion will cover: operating versus capital expenditure, IT ownership and complexity, scalability, and a deeper look at security including data protection, compliance, and evolving cybersecurity risks across both models. We’ll also look at how each approach impacts the ability to adapt and maintain performance and reliability at scale in real-world manufacturing environments.


Key learnings:
• Understand the core differences between SaaS and on-premises MES models and how each impacts cost structure, governance, long-term flexibility, and security posture
• Explore how SaaS MES can support scalability, streamline IT responsibilities, and enable more responsive operations
• Evaluate security considerations in depth, including data residency, compliance requirements, threat management, and shared responsibility models
• Gain practical perspectives on how F&B and CPG manufacturers are evolving their MES strategies to balance innovation, risk, and operational resilience

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